Authentic Japanese Sukiyaki, Sweet Soy Sauce Base, 4-6 servings
No Artificial Colors or Flavors, No high Fructose Corn Syrup
Sukiyaki Recipe ! 4 servings
〇 1 lb sliced beef
〇 10 oz Napa cabbage cut in bite size
〇 5 oz mashrooms
〇 7 oz tofu cut in bite size
〇 2 tbs oil
〇 1 package SUKIYAKI sauce
〇 2 cups / 16 floz water
1. Add oil and cook beef in a pan over medium heat
2. Add SUKIYAKI sauce, water, and vegetables
3. Boil for 10 minutes